Basic Chocolate Cookie Mixchocolate, cookies 4 cup flour, all-purpose 4 cup sugar 1 1/3 cup hershey's cocoa 2 teaspoon baking powder 1 teaspoon salt 1 1/2 cup margarine or butter Combine thoroughly flour, sugar, cocoa, baking powder, and salt in a large bowl. An electric mixer on slow speed can be used for mixing. ) Add butter OR solid margarine; cut in with a pastry blender or with hands until mixture resembles coarse cornmeal. Store in an airtight container in refrigerator. NOTE: After refrigeration, measure amount of mix needed; bring to room temperature for easier blending. YIELD: Approximately 11 cups Recipe By : |
