Kahlua Cocoa Ballscookies 1/2 cup kahlua 1/4 cup light corn syrup 1/3 cup candied cherries, chopped 1/3 cup golden raisins, chopped 2 1/2 cup fine vanilla wafer crumbs 1 cup powdered sugar, sifted 1 cup pecans, finely chopped 1/2 cup unsweetened cocoa powder 1 coatings (see below) In bowl, combine Kahlua, corn syrup, cherries and raisins. Add remaining ingredients; blend well. Shape in small balls. Roll in desired coating, Cover and store in cool, dark place. Makes about 4 dozen. Coatings: Cocoa powder, powdered sugar, flaked coconut, chopped or ground nuts. Recipes from Kahlua recipe booklet copyright 1986 Kahula 53 Proof Maidstone Wine & Spirits Inc. Los Angeles, CA. Posted By: Joan Johnson |
