Peanut-pecan Chocolate Chip Cookies


cookies, desserts

1/4 lb butter
1/4 cup vegetable shortening
2 tablespoon peanut butter
1/2 cup sugar
1/2 cup brown sugar,firmly packed
1 egg
1 teaspoon vanilla
1 3/4 cup flour,all-purpose,sifted
1/2 teaspoon baking soda
1/2 cup pecans,chopped
1 pkg chocolate pieces,semisweet

1. Preheat oven to 375'F. 2. Mix butter, shortening, and peanut butter until soft and fluffy. Stir in sugars, egg, and vanilla; stir in dry ingredients; fold in pecans and chocolate pieces. 3. Drop by teaspoons on ungreased cookie sheets about 2" apart. Bake in a preheated oven for 8-10 minutes, or until edges of cookies are lightly browned. Cool cookies for 5 minutes on cookie sheet before removing them and cooling them on a rack.

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