California Charoset


desserts

1 large avocado -- peeled and diced
1 juice of 1/2 lemon
1/2 cup almonds -- sliced
1/3 cup raisins
4 seedless dates
2 figs -- or prunes
1 whole oranges -- peel and
1 sections
2 tablespoon apple juice
2 tablespoon matzah meal

Toss the avocado and lemon juice in a bowl and set aside. In a processor or blender, place the almonds, raisins dates and figs and process until coarsely chopped. Add the orange peel and sections and process briefly to combine. Add the avocado and process just one or two seconds more. Transfer to a glass bowl and gently fold in the apple juice and matzah meal. Cover with plastic wrap and store in the refrigerator Recipe By :

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