Butter Loaf Pound Cakecakes 3/4 cup butter 3/4 cup sugar 1 teaspoon vanilla 1 1/4 cup sifted flour 3 eggs (richer- use 3 yolks 1 and 1 whole) 1/2 teaspoon baking powder 1/2 teaspoon salt 1 (and if batter is too thick 1 i add 1/4 c milk or cream) Cream butter, gradually add sugar, creaming till light. Add vanilla, then eggs, one at a time beating each time. Sift dry ingredients; stir in. Grease bottom only of 9x5x3 in loaf pan; turn in bater. Bake at 350F for 50 minutes till done. Cool in pan. |
