Peach Delightdesserts 1 cup flour 2 tablespoon sugar 1 teaspoon baking powder 1/4 teaspoon salt 2 tablespoon butter 1/3 cup milk 1/2 teaspoon vanilla 1 egg 6 ripe peaches, peeled & slice Sift together dry ingredients, cut in butter until crumbs form. Combine Milk, Vanilla and egg; stir into flour until moistened, spread dough into 8" square baking pan. Arrange peaches in rows pressing lightly into dough. Bake at 425 degrees for 25 minutes. |
