Pineapple Casseroledesserts 1/4 lb butter or margarine 3/4 cup sugar 4 eggs, beaten 1 can crushed pineapple, drained 5 slices cubed white bread Cream butter and sugar. Add eggs. Fold in crushed pineapple and bread. Bake in buttered bread pan at 350 degrees for 40-60 minutes. Mrs. William Buffum |
