Brown Rice Pudding -1desserts 3 eggs 2 cup brown rice -- cooked 1/2 cup peanut butter 1/3 cup honey 1 tablespoon cinnamon 2 cup milk 1/2 cup dates -- chopped 1/2 cup raisins Combine eggs, cooked rice, peanut butter, honey, and cinnamon; stir in milk, raisins, dates. Turn into a 10x6x2 baking dish; place first dish into a larger baking dish and add 1 inch water to the larger pan. Bake 25 minutes at 350 stir mixture; bake another 25 minutes. or until a knife inserted in the center comes out clean. Good topped with whipped cream and peanuts. Recipe By : Kathy Bradshaw |
