President's Rice Puddingdesserts 2 cup cooked rice 1/2 cup sugar 1/2 cup crushed pineapple,drained 1 grand marnier liquor 1/2 pint heavy cream Mix all with a few drops of Grand Marnier liquor. Chill well in refrigerator. Whip heavy cream until very stiff. Fold into rice mixture. Chill overnight. |
