Sailors Duffdesserts 2 tablespoon butter 2 tablespoon brown sugar 1 egg 1/2 cup molasses 1 1/2 cup sifted flour 1/2 teaspoon salt 1 teaspoon baking powder 1/2 cup boiling water Cream butter and sugar together until fluffy. Add beaten egg and molasses. Sift flour, soda, salt and baking powder together and add alternately with boiling waer in small amounts. Mix thoroughly. Turn into greased mold and steam 1 1/2 to 2 hours. |
