Libby's Famous Homemade Pumpkin Piepies 2 each eggs,slightly beaten 1/4 teaspoon ground cloves 1 3/4 cup libby's solid pack pumpkin 3/4 cup sugar 1/2 teaspoon salt 1 teaspoon ground cinnamon 1/2 teaspoon ground ginger 1 1/2 cup undiluted evaporated milk 1 each 9 unbaked pie crust 1 single ready-whip topping Preheat oven to 425 degrees.Combine filling ingredients in order given;pour into pie shell.Bake 15 minutes.Reduce temperature to 350 degrees.Bake an additional 45 minutes or until knife inserted near center comes out clean.Cool;garnish with ready-whip topping. |
