Chocolate Glazed Dream Cakecakes, desserts ----CAKE---- 1 pkg white cake mix 4 eggs 1 pkg whipped topping mix ----CHOCOLATE GLAZE---- 1 unsweetened chocolate square 1 dash salt 1 tablespoon butter 2 tablespoon milk; hot 3/4 cup confectioners' sugar Combine cake mix, whipped topping mix, eggs and water; beat at medium speed for 4 min. Pour batter into well greased and floured 12-cup, 10-inch Bundt pan; bake at 350 degrees for about 40 min. Cool in pan for 15 min. Remove from pan. FOR GLAZE: Melt chocolate and butter over low heat. Remove from heat. Add sugar and salt; blend in milk until mixture is of glaze consistency. Drizzle over cooled cake. Source: Unusual Old World and American Recipes from Nordic Ware. Formatted for MM by Karen Adler FNGP13B. |
