Celery Slawdiabetic, side dishes, vegetables 3 cup celery; thinly sliced 1/2 cup carrots; grated 1 apple; unpeeled, cored, and dice 1/2 cup mayonnaise; (low-cal) 2 tablespoon sugar(used sugar substitute) 1/2 teaspoon salt 2 tablespoon vinegar 1/2 cup walnuts; coarsely chopped (optiona Combine celery, carrots, and apples. Thoroughly blend remaining ingredients and fold into celery mixture. If desired, fold in walnuts or sprinkle over top as a gamish. Chill at least 30 minutes before serving in lettuce-lined bowl. Delightly crunchy! Food Exchange per serving: 1 FAT EXCHANGE + 1/4 FRUIT EXCHANGE (IF YOU USED THE BIGGEST APPLE EVER). I would cut this recipe down to make this be 1 fat exchange for me and use sugar substitute. Could be used as a side dish for the vegetarian. Source: Women's Circle for Cooks on the Go by WHOM Brought to you and yours via Nancy O'Brion and her Meal-Master |
