Apple Meat Loafdiabetic, fruits, main dish, meats 2 1/2 lb lean beef; ground 1 1/2 cup prapared stuffing mix 2 cup apples; finely chopped 3 eggs; (or egg substitute) 2 teaspoon salt; (or to taste) 1 tablespoon prepared mustard 1 large onion; minced 3 tablespoon prepared horseradish 1/4 cup catup Combine all ingredients; mix throughtly. Pack into a greased 9 X 6 X 3" loaf pan. Bake at 350F for 1 hour and 15 minutes or until done. The Panhellenic Cookbook Meats Brought to you and yours via Nancy O'Brion and her Meal-Master. |
