Stir Fry Linguine


diabetic, main dish, meats, pasta

1 onion; coarsely chopped
1 centiliter garlic; minced
1 tablespoon olive oil
1 lb sirloin steak; * cut in very thin strips
1 green pepper; julienned
12 mushrooms; quartered
14 oz spagetti sauce; (canned or homemade)
1 cup grated mozzarella cheese
1 lb hot cooked linguine, drained

* I would like to try this only with chicken. Stir fry onion and garlic in oil. Add beef. Continue to stir fry until beef is no longer pink. Add vegetables, stri fry for 1 minutes. Pour in sauce and heat through. Toss sauce with pasta and 3/4 cup mozzarella. Sprinkle remaining cheese on top. Makes 4 servings.

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