Aam Lhassibeverages, indian 1 cup diced fresh mango 1/2 cup orange juice; chilled 3 tablespoon clear honey 2 cup rich milk; chilled 1 pinch garden rose petals, optional Combine mango, orange juice & sweetener in food processor. Blend for 1 1/2 minutes. Pour milk into processor & process till it has expanded & become frothy. Add the mango puree. Process for about 1 minute. Pour into chilled glasses. Garnish with the rose petals if so desired. Serve immediately. From: MARK SATTERLY |
