Rob Roy
alcohol, mixed drink
1 1/2 oz scotch
1/2 oz sweet vermouth
STRAIGHT UP: Fill a mixing glass with cracked ice. Add Scotch and sweet vermouth. Stir and strain into a chilled cocktail glass. Garnish with a cherry.
ON THE ROCKS: Fill a rocks glass with ice cubes. Add Scotch and sweet vermouth and stir. Garnish with a cherry.
Recipe By : Joe Robertson
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