Nacho Chicken Casserole


casseroles, cheese, chicken, mexican

----PATTI VDRJ67A----
2 cup plain tortilla chips; crush
2 cup chicken; cooked, diced
2 cup cream of mushroom soup
1 small sour cream
1 cup cheddar cheese; shredde
1 cup picante sauce

Line bottom of casserole with crushed tortilla chips. Mix remaining ingredients, except cheese, and cover chips. Top with cheese. Bake at 350~ until cheese is bubbly. Can also heat in microwave. Serve with spicy salsa.

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