Lebkuchencakes, christmas, ethnic, german, holiday 1 cup honey 3/4 cup light brown sugar 1 each lemon; juice of 2 each eggs; beaten 2 1/2 cup flour; sifted 1 teaspoon baking soda 1/2 teaspoon nutmeg 1/2 teaspoon cloves 1 teaspoon cinnamon 1/4 cup almonds; shredded 1/4 cup citron; chopped Combine honey, sugar, lemon juice and rind from the lemon. Beat in egg. Sift dry ingredients and add to egg mixture. Add citron and nuts and let stand one day (covered). Roll out dough 1/2 inch thick and cut into fancy shapes. Bake on buttered cookie sheet in 400 degree oven until browned. |
