Old Style Enchiladasbeans, cheese, ground beef, mexican 2 lb ground beef, lean 16 oz canned tomatoes 2 large onions, chopped separate 16 oz can kidney beans, drained 4 tablespoon chili powder to taste 1 teaspoon sugar 1 teaspoon salt and pepper to taste 1 pkg. corn tortillas 1 lb cheese, grated * 1-2 cups of oil for cooking corn tortillas. |
