Mock Caesar Salad - Daleycheese, garlic, italian, low-fat/low, salads 2 cloves garlic -- peeled and 1 minced 1/4 cup soy sauce 1/4 cup lemon juice 3 cup belgian endive 6 cup romaine lettuce -- torn 1/8 teaspoon black pepper -- freshly 1 cracked 1 tablespoon parmesan cheese -- grated 1 1/3 cup tomato -- chopped Put the garlic, soy sauce, and lemon juice in a salad bowl and whisk thoroughly. Add the endive and Romaine lettuce. Toss to coat. Sprinkle the black pepper and parmesan cheese on top. Garnish with chopped tomato. Recipe By : Rosie Daley from "In the Kitchen with Rosie" |
