Mango Key Lime Margaritas
beverages, mexican
2 tequila
1 cointreau
1/4 fresh mango; peeled and chopped
1/2 cup fresh orange juice
1/2 key or mexican lime; juice only
1 cup ice; crushed
2 slice key or mexican lime (garnish)
Combine tequila, Cointreau, mango, orange juice, lime juice and ice in a blender and blend until slushy. Serve in large martini glasses. & Robb Walsh
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