Mexene Chili Powder "home-made Chilichili, ground beef, mexican 1 lb ground beef 1/2 cup onion 1 garlic clove, minced 2 tablespoon mexene chili powder 1 tablespoon flour 1 teaspoon salt 1/2 teaspoon ground cumin 1/2 teaspoon sugar 1 can tomato sauce (8 oz.) 1 cup water Brown the ground beef, onion, and garlic. Drain excess fat. Stir in remaining ingredients. Mix well. Cover and simmer 30 minutes. From the label on Mexene brand Chili Powder Posted by Bud Cloyd |
