Refried Beans - Frijoles Refritoscheese/eggs, mexican 2 cup cooked beans 3 tablespoon lard or bacon drippings 1/2 cup grated longhorn cheese Heat lard or bacon drippings in frying pan or saucepan. Add beans, mash and simmer for 5 minutes. Top with cheese and serve when melted. NOTE: this along with green chili and/or salsa is a great burrito filling. |
