Baked Or Grilled Onionsgrilling recipes 6 medium onions; peeled 6 tablespoons butter or oil salt freshly ground black pepper Recipe by: NATHALIE DUPREE COOKS SHOW#ND7104 Preheat oven to 400f. Halve the onions and arrange them in a greased baking dish or on a greased grill rack, dot with butter, and cook until tinged with black and brown, nearly charred, for 45 minutes to 1 hour and 15 minutes, brushing with more butter or oil as necessary to keep moist. Season with salt and pepper. Serve hot or chilled. |
