Grilled Chicken Kabobs - 3appetizers, chicken, german, grilling recipes, kabobs poultry 8 wooden or metal skewers 1/4 cup soy sauce 3 tablespoons dry white wine 3 tablespoons lemon juice 2 tablespoons vegetable oil 1/2 teaspoon ginger 1/2 teaspoon garlic powder 1/4 teaspoon onion powder 1 dash pepper 1 1/2 pounds boneless skinless chicken breast cu -- 1 1/2 in cubes Soak wooden skewers for 20 minutes in water. Mix everything together and soak chicken cubes for 30 minutes. Divide chick into 6 to 8 equal part and put on skewers. Grill 5 to 7 minutes or until chicken is no longer pink. |
