Horseradish Mustardcondiments, grilling recipes 1/2 cup whole grain mustard 1/4 cup Dijon mustard 1/8 cup freshly grated horseradish (or prepared horseradish) salt; to taste freshly ground black pepper; to taste Combine the first three ingredients together and mix well. Season to taste with salt and pepper. Recipe Source: GRILLIN' & CHILLIN' with Bobby Flay and Jack McDavid From the TV FOOD NETWORK - (Show # GR-3643 ) |