Hot 'n Spicy Turkey Burgersburgers, grilling recipes, poultry, spicy, turkey 1 pound ground turkey 1/3 cup quick-cooking oats SAUCE 1/2 cup ketchup 1 tablespoon vinegar 1 tablespoon Worcestershire sauce 2 cloves garlic; minced 1/4 teaspoon crushed chilies (1/4-1/2 teaspoon) 1/4 teaspoon Tabasco sauce 1/4 teaspoon ground pepper In a small bowl, mix all sauce ingredients together. Set aside. Combine turkey and oats in a large bowl. Add one-half the sauce and mix thoroughly. Form mixture into four patties. Grill on preheated barbecue at medium-high for 5-7 minutes per side. Baste with remaining sauce after burgers have been turned. |
