Lime-garlic Vinaigrette


condiments, grilling recipes, salads and dressings

2 tablespoons red wine vinegar
4 tablespoons fresh lime juice
2 garlic cloves; minced
1 tablespoon ancho powder
2 teaspoons honey
1/4 cup olive oil
salt; to taste
freshly-ground black pepper; to taste

In a blender, combine all vinaigrette ingredients except olive oil, and blend until smooth. While the motor is still running, slowly add olive oil in a thin stream until vinaigrette is emulsified. Season to taste with salt and pepper. Recipe Source: GRILLIN' and CHILLIN' with Bobby Flay and Jack McDavid From the TV FOOD NETWORK - (Show # GR-3603 )

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