Chile Butter For Corn
bbq list, dips and spreads
1 stick unsalted butter
1/2 teaspoon lime zest
1 1/2 teaspoons chile powder
1/2 teaspoon lime juice
Let butter soften to room temp. Mash up all ingredients with your hands and pack into a der der. Refrigerate until good and solid. Peel off der der.
Posted to the BBQ List by Kit Anderson on Sep 08, 1998.
|
|