Cheese Ball #3cheese, holiday 16 oz cream cheese 1 pkg dried chipped beef 1 teaspoon caraway seed (optional) 1 tablespoon minced onion Shred the chipped beef, then stir it into the cheese. Form into a ball and chill. No need to remove cheese ball from the refrigerator early because it spreads easily right from the start. Claudia Tucker, GCS Typed by Dale/Gail Shipp |
