Cream Cheese Candycandies, holiday 2 oz cream cheese; 1/2 of 8 oz pk 1/4 teaspoon mint flavoring 1 food coloring; optional 1 2/3 cup sugar, powdered 1 sugar, granulated Mash cream cheese, mint and food coloring, if desired. Add powdered sugar. Knead. Roll into marble sized balls; roll balls in granulated sugar. Shape balls into candy canes or press in decorate molds and unmold on wax paper. |
