Lemony Light Vineyard "cheesecakes"cheesecakes, fruit, low-fat 1 thackeray 1 pkg unflavored gelatin 1/2 cup cold water 8 oz light cream cheese; softened 1 cup plain low-fat yogurt 1/3 cup sugar 1 tablespoon grated lemon peel 1 tablespoon lemon juice 1/4 teaspoon vanilla 4 ice cubes 1 1/2 cup seedless grapes; halved In small saucepan, sprinkle gelatin over cold water; let stand 1 min to sof Blend until smooth, scraping sides as needed. Add ice cubes; blend until sm Garnish with additional grated lemon peel and grapes, if desired. Calories: 97 Fat: 2 g Sodium: 141 mg Cholesterol: 6 mg Source: No Guilt |
