No Guilt Browniesbrownies, low-fat/low-cal 3 ounces Unsweetened chocolate Chopped 1 cup Granulated sugar 3/4 cup Flour 3/4 cup Lowfat coffee yogurt 3 Egg whites 1 teaspoon Vanilla extract 1/4 teaspoon Salt Powdered Sugar Heat oven to 350F. Over very low heat, melt chocolate; cool slightly. In food processor, puree all ingredients, except chocolate and powdered sugar, until smooth. Add melted chocolate. Blend well. Pour into lightly buttered, 8-inch square pan. Bake 20-25 minutes or until just set. Sprinkle with powdered sugar. Cut into squares. Calories: about 100 per square Source: National Dairy Board ad, Good Housekeeping magazine, November 1992, page 211 |
