Apple Oat Crispapples, low-fat/low-cal Marne Parry PKKW92A 3 small Apples; cored & sliced 1/2 cup Applesauce 1/2 teaspoon Lemon rind 1 1/2 teaspoons Lemon juice 1 teaspoon Sugar 1/4 teaspoon Cinnamon -----TOPPING----- 1 ounce oats 2 tablespoons wheat flour 2 tablespoons Brown sugar 1/4 teaspoon Cinnamon 1 tablespoon margarine 1 teaspoon margarine : Mix the base mix in an 8" baking dish. Combine the topping mix and crumble over the apples. Bake 350, 35-40 minutes. Exchanges: 1/2 bread, 1/2 fat, 1 fruit, 35 calories. Source: Weight Watchers |
