No-mix Meat Loafbeef, main dish, quick 2 lb ground beef; lean 1 1/2 oz onion soup mix 1 cup cream of mushroom soup Form ground beef into loaf about 3" high on a large sheet of aluminum foil. Sprinkle soup mix on top. Spread soup from can over the top. Wrap foil loosely but seal tight. Place on a baking sheet or in a shallow pan. Bake at 350 degrees for 1 hr. and 20 minutes. |
