Apricot-glazed Ham Patties
meats
1 1/2 lb ground cooked ham
1/2 cup soft bread crumbs
1/2 cup milk
2 eggs
1/4 cup chopped onion
1/4 cup crumbled blue cheese
1 tablespoon worcestersire sauce
2 teaspoon prepared mustard
1/4 teaspoon sage
1/4 teaspoon pepper
1/2 cup apricot preserves
2 teaspoon vinegar
Heat oven to 350 degrees. Combine ham with bread crumbs, milk, eggs, onion, cheese, Worcestershire sauce, 1 teaspoon prepared mustard, sage and pepper. Shape into 6 patties. Place in shallow baking dish; bake 30 minutes.
Combine preserves, vinegar and remaining 1 teaspoon prepared mustard. Brush on ham patties. Bake 10 minutes longer.
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