Old-fashioned Sage Loafhamburger, meats 2 lb ground beef 2 single eggs 1 cup quick-cooking rolled oats 1 single medium onion, grated 1 cup canned applesauce 2 teaspoon salt 1/4 teaspoon pepper 1/2 teaspoon leaf sage, crumbled 1 tablespoon bottled steak sauce Mix ground beef lightly with eggs, rolled oats, onion, applesauce, salt, pepper, and sage until well-blended. Pack firmly into a loaf pan 9x5x3; unmold into a shallow baking pan. Score top in criss-cross pattern and brush with steak sauce. Bake in moderate oven (350 degrees) for 1 hour and 15 minutes, or until brown. |
