Savannah Red Rice -1meats, rice 4 slice bacon 2 green peppers -- chopped 2 medium onions -- chopped 3 cup cooked rice 16 oz can stewed tomatoes 1 cup tomato sauce 1 teaspoon tabasco sauce 1/4 teaspoon black pepper 1 tablespoon grated parmesan cheese 1 lb sausage -- cooked Preheat oven to 325. In a large skillet, fry bacon until crisp, then drain, reserving fat. Crumble bacon. Brown green peppers and onions in bacon drippings. Add rice, tomatoes, tomato sauce, Tabasco, black pepper, bacon, and sausage. Pour into a greased 2-quart casserole and sprinkle top with Parmesan cheese. Bake 30 minutes. Recipe By : |
