Creamy Chicken Broccoli Noodles


main dish, pasta, poultry

2 pkg ramen noodles (chicken)
1 can cream of mushroom soup
1/2 soup can milk
1 1/2 cup cubed cooked chicken
1 1/2 cup cooked broccoli flowerets
1/2 cup quartered cherry tomatoes
1 (optional)

1>. In saucepan, cook noodles according to package directions. Add seasoning packets; drain off most of liquid. 2>. Stir in Cream of Mushroom Soup and milk. Heat through, stirring often. 3>. Stir in tomatoes (optional).

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