Scrambled Eggs 'n' Hammicrowave, pork 1 oz boiled ham, cut in strips 1 tablespoon sliced green onion 1 tablespoon butter or margarine 1/8 teaspoon dried basil, crushed 2 large beaten eggs 2 tablespoon whole milk 2 tablespoon shredded cheddar cheese In a 15-ounce casserole combine ham, green onion, butter or margarine, and basil. Micro-cook, uncovered, on 100% power for 30 seconds to 1 minute or till mixture is heated through. Meanwhile stir together beaten eggs and milk. Pour over ham mixture in casserole. Micro-cook, uncovered, on 50% power for 3 to 3 1/2 minutes or till eggs are nearly set, pushing cooked portions to center of dish several times during cooking. Sprinkle with cheese. Micro-cook, uncovered, on 100% power abotu 30 seconds more or till the cheese is just melted. |
