Fruited Smoked Turkey Saladfruits, pasta, salads, turkey ----PATTI VDRJ67A---- ----SALAD---- 6 oz mostaccioli; uncooked 2 1/2 cup smoked turkey breast; cut in strips 1 1/2 cup cantaloupe; cubed 1/3 cup green onions; sliced 1 1/2 cup strawberries; sliced 1/2 cup slivered almonds; toasted ----DRESSING---- 1/3 cup lemon juice 1/4 cup oil 1/4 cup honey 1/2 teaspoon grated lemon peel To toast almonds, spread nuts on a cookie sheet; bake at 350~ for 5-10 minutes or until golden brown, stirring occasionally. Cook mostaccioli to desired doneness as directed on package. Drain; rinse with cold water. In large bowl, combine all salad ingredients except strawberries and nuts; toss. In jar with a tight fitting lid, combine all dressing ingredients; shake well. Pour over salad; toss to coat. Cover; refrigerate 1-2 hours to blend flavors, stirring occasionally. Just before serving, gently stir in strawberries and almonds. |
