Candy Jello Saladdesserts, salads 1/4 cup cinnamon candy pieces 1 small raspberry jello 1 cup boiling water 3/4 cup ice cold water 1 cup chopped celery 1 cup chopped apples 1/2 cup chopped walnuts Add 1 c boiling water to contents of jello. Add cinnamon candies and stir until dissolved. Add cold water, chopped celery, chopped apples, and nuts. Refrigerate until set. |
