Cherry French Dressing


dressings, salads

4 oz maraschino cherries; undrained
1/4 cup salad oil
2 tablespoon lemon juice
2 tablespoon sugar
1/8 teaspoon salt

Put all of the ingredients in a blender container and blend until the cherries are finely chopped. Chill before serving. Shake the dressing to blend, before using. Makes 3/4 cup.

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