Country Potato Saladsalads, side 5 pounds potatoes 1 cup mayonnaise 1/2 cup green peppers; chopped 1/2 cup green onions; chopped 1/3 cup pimientos; chopped 1/3 cup sour pickle relish 1/2 cup sugar 1/2 cup prepared mustard Peel and boil the potatoes. Cool and cut the potatoes. Add the other ingredients and mix thoroughly. |
