Curried Corn Saladlow fat, salads 1 cup corn (fresh or canned) 1/2 cup diced red bell pepper 1 2 scallions, chopped 1/2 cucumber, peeled, seeded, 1 chopped 1 spinach leaves (i didn't 1 have any, used red leaf 1 lettuce instead) 1 dressing: 1 tablespoon cider vinegar 1 teaspoon curry spices (turmeric, 1 cumin, coriander, mixed) 1 teaspoon mustard 1 tabasco or cayenne pepper to 1 taste Mix dressing and pour over salad, allow to marinate a few minutes. |
