Old-fashioned Egg Saladeggs, salads, sandwiches 1 x no ingredients 1/4 c Mayonnaise 2 ts Lemon juice 1 ts Dried minced onion 1/4 ts Salt 1/4 ts Pepper 6 Hard-cooked eggs -- chopped 1/2 c Finely chopped celery : Lettuce leaves or bread In a bowl, combine mayonnaise, lemon juice, onion, salt and pepper. Stir in eggs and celery. Cover and chill. For each serving, spoon about 1/2 cup onto a lettuce leaf or spread on bread. Serves: 3 to 4 From: "Taste of Home" Magazine Posted by: Debbie Carlson (PHHW01A) - Prodigy Recipe By : |
