Russian Dressingdressings, salads, sauces 1 cup mayonnaise 1/4 cup catsup 1 tablespoon minced parsley 1 tablespoon milk 1 tablespoon grated onion (optional) 1/4 teaspoon dry mustard 1/4 teaspoon worcestershire sauce 3 drop hot-pepper sauce In small bowl, with fork, stir all ingredients until well mixed. Cover and refrigerate. Serve on lettuce wedges, hard-cooked eggs, cold poultry, chilled cooked vegetables, corned beef, in sandwiches. 85 Calories per tablespoon Source: The New Good Housekeeping Cookbook : ISBN: 0-688-03897-2 : Typed for you by Karen Mintzias |
