Avocado Tomato Salsasauces 2 medium avocados; cut into small cubes 1 large tomato; cut into small cubes 1/3 cup onions; minced 1 lime; juiced 1 teaspoon vietnamese sweet chile pepper sauce 2 tablespoon sake 1 1/2 tablespoon oil 1 teaspoon cilantro; chopped 1/3 cup green onion; finely sliced 2 teaspoon ginger; minced Mix all ingredients together carefully. Source: San Francisco Chronicle Typed by Katherine Smith Kook-Net: The Shadow Zone IV - Stinson Beach, CA |
