Sateeasy, sauces 2 tablespoon peanut butter (chunky) 1/8 teaspoon rice vinegar (white) 6 tablespoon water 1/2 teaspoon garlic 1/4 teaspoon vietnamese hot sauce 1 1/2 teaspoon sugar 1/8 teaspoon curry powder 1/2 teaspoon fruit jelly MIX IT ALL UP! Use this to dip already broiled, marinated meat, shrimp etc. on skewers. /\/\ara Kent |
